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Freeze-Dried Instant Vegetable Soup for 10 portions

Prepare for the long term without giving up the comfort of a warm, satisfying bowl of soup. This 73-gram pack of freeze-dried instant vegetable soup is designed for reliable long-term food storage and has an extraordinary shelf life of up to 25 years when stored under the recommended conditions.


Simply add the contents of the pouch to boiling water to prepare 2 litres of vegetable soup, enough for approximately 10 portions of 200 ml. Compact and lightweight, one pouch provides an easy way to add a warm starter, light meal, or comforting hot drink to your emergency food supply.

The soup combines vermicelli with vegetables including carrot, leek, onion and tomato, together with herbs and seasonings for a savoury vegetable flavour.


Its compact format makes it ideal for emergency food supplies, long-term storage, camping, expeditions, preparedness kits, survival supplies and off-grid living.


Key Features

  • Net weight: 73 g

  • Makes approximately 2 litres of prepared soup

  • Approximately 10 portions of 200 ml

  • Extraordinary shelf life of up to 25 years

  • Freeze-dried for long-term storage

  • Includes an oxygen absorber for optimal storage

  • Quick and simple preparation

  • Contains vermicelli and 18.6% vegetables

  • Compact, lightweight and easy to store

  • Suitable for emergency supplies, camping, expeditions and long-term food storage

  • Total energy per pack: 240 kcal


Important Safety Notice

This package contains an oxygen absorber to help maintain product quality during long-term storage.


Remove and discard the oxygen absorber immediately after opening the package. The oxygen absorber is not edible and must not be cooked or consumed.


Preparation Instructions

Bring 2 litres of water to the boil in a saucepan.

Add the entire contents of the pouch (73 g) while stirring.

Boil for approximately 3 minutes, stirring occasionally.

Remove the saucepan from the heat and leave the soup to stand for a further 3 minutes.

Your soup is ready to serve.


Ingredients

40% vermicelli (WHEAT flour), salt, 18.6% vegetables (carrot, leek, onion, tomato), potato starch, yeast extract (BARLEY), hydrolysed SOYA proteins, natural flavourings (CELERY), flavour enhancers: monosodium glutamate, disodium guanylate, disodium inosinate; sugar, rapeseed oil, parsley, turmeric, lovage, celery seeds, mace and nutmeg.


Allergen Information

Contains WHEAT, BARLEY, SOYA and CELERY.

May contain traces of EGG and MILK.


Nutritional Information

Total energy per pack: 240 kcal

Average nutritional values per 100 ml of prepared soup:

  • Energy: 12 kcal / 52 kJ

  • Protein: 0.4 g

  • Carbohydrates: 2.5 g

    • of which sugars: 0.3 g

  • Fat: 0.1 g

    • of which saturates: 0.1 g

  • Salt: 0.76 g


Storage Advice

Store in a cool, dry and dark place.

Keep the packaging sealed until use. After opening, reseal carefully and consume preferably within a short period.


The stated shelf life applies when the product is stored correctly and the packaging remains intact.

Freeze-Dried Instant Vegetable Soup | Emergency Food

€9.95Price
Quantity
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